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脆皮雪糕的做法,口感細膩超好吃,比買的雪糕好吃多了
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軟皮綠豆糕配方來了,不炒餡,不開酥,低糖低油,做法簡單特好吃|Chinese food
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【Pandan Butter Cake 班蘭牛油蛋糕 】No baking powder! The taste is delicate and moist! 分蛋法!無泡打粉!口感細膩濕潤
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Glutinous rice cake。比戚風蛋糕還好吃的糯米蛋糕,外酥里糯,口感細膩綿軟,做法也非常簡單!
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低糖無添加綠豆糕 清涼解暑做法簡單| No oven mung bean cake, Easy and healthy
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Rice cake。古早味閩南碗糕,大米發糕,口感細膩Q彈,非常的鬆軟香甜,超級好吃!